The chicken is marinated in an easy DIY teriyaki sauce — crushed pineapple, soy sauce, honey, ginger, and garlic — for as short as 30 minutes, or as long as overnight. Get the recipe.
You'll pound down (or butterfly) the chicken until it's thin and even. Then you'll wrap it around a mixture of spinach and cheese, and bake. It takes a bit of prep — but it's worth it. Get the recipe.
Little sprigs of thyme make everything classy. Get the recipe.
bonappetit.com
Chicken is shredded and piled onto a cauliflower crust with enchilada sauce. (To make this gluten free, just swap store-bought sauce for an easy homemade version.) Get the recipe.
Vegetarian eating isn't for everyone, but if you're trying to eat less meat OR you're going meatless for the long haul, getting enough protein is super important.
Of course, how much protein you need differs from person to person depending on your size, activity level, and whatever your health and fitness goals might be. For these meals, we aimed for at least 15 grams as a good place to start when you're cutting meat (aka a big source of protein) out of your diet.
Also worth noting is that the 400-calorie limit here is mostly arbitrary: The goal is to show that you can be mindful about portion sizes, if that's your thing, but still get the protein you need to function and feel good. You can figure out how many calories you actually need throughout the day here.
Two tacos = 389 calories and 15.9 grams of protein. Nom nom nom.
Photograph by Yael Malka for BuzzFeed / Via buzzfeed.com
Unlucky is the vegetarian who forgets peas as an excellent source of protein. Assuming you split the batch into four servings, this soup has 400 calories and 24.8 grams of protein.
The world looks different for people with color deficiencies. Can you spot the differences in each photo? With Samsung's new QLED TV, people with color deficiencies can see colors vividly.
Original article and pictures take www.buzzfeed.com site
